Certificate II in Cookery
Certificate II in Cookery (SIT20421)
Course Overview
TMG College Australia’s (TMG) Certificate II in Cookery program has been designed to allow students the ability to gain real work experience whilst furthering their working knowledge and skills of the Cookery Industry.
TMG College Australia understand how important it is to not only choose the right qualification for you, but also the right Australian Registered Training Organisation (RTO) to enhance your learning experience. We have established ourselves as one of Australia’s leading Registered Training Organisations by building trusted relationships with Students, and offering career-boosting courses, dedicated Trainers, a strong Student support network and a great culture.
ELECTIVE UNITS
Australian Certification
On successful completion of this program, you will be issued with an Australian Nationally Recognised Qualification and a Statement of Results.
If you are unable to complete the full qualification, you will be issued with a Statement of Attainment (SOA) for the unit/s successfully completed.